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Low-Fat

Product Name
Calories
Sugar
Carbs
Allergens
Ingredients
Salted Caramel Corn
140
25
29
Milk, Eggs
Pasteurized Non-Fat Milk, Liquid Sugar (Sugar, Water), Pasteurized Sweet Cream Buttermilk, Pasteurized and Cultured Non-Fat Milk, Caramel Base (Corn Syrup, Brown Sugar, Water, Sweetened Condensed Milk (Condensed Milk, Sugar), Caramel Color, Salt, Natural Flavor, Yellow #6, Yellow #5, Red #40), Salted Caramel Popcorn Base (Water, Sugar, Brown Sugar, Natural and Artificial Flavor, Modified Food Starch, Salt, Citric Acid), Corn Syrup, Whey, Cream, Sweetened Pasteurized Egg Yolks (Egg Yolks, Sugar), Contains Less Than 1 % Of Non-Fat Dry Milk, Caramel Color, Mono- & Diglycerides, Cellulose Gum, Guar Gum, Modified Food Starch, Carrageenan, Pectin. Contains the following live and active cultures: S. thermophilus, L. bulgaricus, L. lactis, L. acidophilus and Bifidobacterium. CONTAINS BIOENGINEERED FOOD INGREDIENTS.
Salted Caramel Pretzel
140
24
29
Milk, Eggs
Pasteurized Non-Fat Milk, Liquid Sugar (Sugar, Water), Pasteurized Sweet Cream Buttermilk, Pasteurized and Cultured Non-Fat Milk, Caramel Base (Corn Syrup, Brown Sugar, Water, Sweetened Condensed Milk (Condensed Milk, Sugar), Caramel Color, Salt, Natural Flavor, Yellow #6, Yellow #5, Red #40), Corn Syrup, Whey, Cream, Sweetened Pasteurized Egg Yolks (Egg Yolks, Sugar), Contains Less Than 1% Of Non-Fat Dry Milk, Mono- & Diglycerides, Cellulose Gum, Guar Gum, Salt, Caramel Color, Natural and Artificial Flavor, Modified Food Starch, Carrageenan, Pectin. Contains the following live and active cultures: S. thermophilus, L. bulgaricus, L. lactis, L. acidophilus and Bifidobacterium. ​CONTAINS BIOENGINEERED FOOD INGREDIENTS.
Strawberry Shortcake
140
23
27
Milk, Eggs
Pasteurized Non-Fat Milk, Liquid Sugar (Sugar, Water), Pasteurized Sweet Cream Buttermilk, Pasteurized and Cultured Non-Fat Milk, Strawberry Shortcake Base (Water, Sugar, Natural Flavor, Strawberries, Citric Acid, Modified Food Starch, Salt, Red #40), Corn Syrup, Non-Fat Dry Milk, Cream, Whey, Sweetened Pasteurized Egg Yolks (Egg Yolks, Sugar), Contains Less Than 1% Of Mono- & Diglycerides, Cellulose Gum, Guar Gum, Modified Food Starch, Carrageenan, Pectin. Contains the following live and active cultures: S. thermophilus, L. bulgaricus, L. lactis, L. acidophilus and Bifidobacterium. ​​CONTAINS BIOENGINEERED FOOD INGREDIENTS.
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SERVING SIZE 2/3 cup (110g) (5.33oz)

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